Manincor Kalterersee Keil Alto Adige Schiava 2020 RIPASSO The grapes for this wine

The grapes for this wine come from vines planted in 1940

an emphasis on purity has inspired decisions to restrict the use of sulfur

you’re probably already familiar with Coutale’s Cahors

Chardonnay Burgundy Pouilly-Fuisse

and pepper spice

Manincor Kalterersee Keil Alto Adige Schiava 2020 RIPASSO The grapes for this wineVigna der Keil (monopole) at an altitude of 250 m above sea level; south facing sites overlooking the Lake of Kaltern, among the warmest in all South Tyrol. The old vines are pergola trained and grown in sandyclay soils rich in calcium carbonate. The grapes were de stemmed and crushed and fermented in open wooden vats, partially using yeasts naturally occurring on the grapes. Skin contact lasted one week at relatively low temperatures (24 C) with the