Parish The Hare BA Imperial Stout 500ml (13%) cf-type-_gifts slow fermentation

slow fermentation

This circular approach creates a complex

Fermentation finished in barrel after 4 weeks

It’s a joyful and delicious wine

With rich notes of oak

Parish The Hare BA Imperial Stout 500ml (13%) cf-type-_gifts slow fermentationAs a toast to the vibrant magnificence of spring, we proudly present the Hare! This rich imperial stout was aged for 3 years in Rabbit Hole Bourbon barrels, becoming slowly infused with woodland essences like vanilla and caramel. Dosed with milk chocolate and toasted marshmallow, The Hare celebrates everything sweet the Easter bunny may leave in your basket. The kids get candy, and we get good beer